Colorado Nonprofit Association
Steward/Dishwasher
Description
We need your help! Hungry dinosaurs have dined and dashed and have left our facility a mess! If you want to help keep our Museum clean and orderly, come and work with us!
Every single day thousands of curious guests take a break from an action packed day at the museum and enjoy various treats from our café, and we need you to help make our guests experience memorable, especially on the busy weekends!
We are looking for a highly flexible and accountable Steward to join our team! This position is responsible for maintaining the cleanliness and sanitation of the Museum’s kitchen wares, floors, and dining surfaces. The Steward will also assist with the set-up and breakdown of catered events, a lot of which occur during evenings and weekends. These positions provide an amazing guest experience through excellent customer service. Availability to work evenings and weekends is a must!
Job Class: Part Time
Hiring Range: $20.00/Hour
Essential Duties
- Ensures the constant maintenance of the dining room. Cleans tables, chairs and floors.
- Ensures that trash can levels are serviced and maintained.
- Provides high standards of service, quality and cleanliness.
- Ensures that trash and debris are removed and stored properly.
- Ensures the proper operation of dish machine to provide clean and sanitized small wares.
Working Conditions
- Standing or walking up to 8 hours in a shift.
- Strenuous physical activities like pushing carts, moving tables and chairs, lifting chafers, clearing dirty dishes, carrying trays of service items, and moving various banquet equipment and supplies.
- Lifting requirements: Medium physical effort required by handling up to 50 pounds occasionally and/or up to 10 pounds frequently.
- High volume production kitchen. Can be hot, cold, humid and/or slippery.
- Strenuous physical activities like moving tables, chairs and clearing dirty dishes.
- May require frequent walking, up and down stairs during set-up and during events.